our Bulk honey is extracted from the crude honey where the wax and honey are separated. The extracted honey will then be mixed well or homogenized before it is packed in food-graded steel drums each weighing 280 kg net.
The melted wax that is separated from the honey will be filtered into molds where the finished product is machine filtered and molded blocks of beeswax.
Table Honey - Cream Honey
the process starts with already granulated honey as Almost all honey will granulate or crystalizes as they are left to set. This honey undergoes a process of blending/homogenizing/, Pasteurization and is held at a cool temperature, which speeds uniformly fine granulation. At the end of the process, the granules will be extremely fine; the honey will achieve a smooth, creamy appearance, and is referred to as creamed honey.
Table Honey - Liquid honey
Our natural liquid honey undergoes a filtration process in order to remove impurities like debris and air bubbles as well as a Pasteurization process that destroys the yeast found in honey so that the honey stays as a clear liquid for longer. This makes our honey smoother and helps extend the shelf life of our product.